by Rachel | Oct 18, 2023 | Main Dishes, Recipes
Gnocchi alla Romana Traditional potato gnocchi can be intimidating and difficult to prepare. This semolina-based gnocchi is simpler to make, and just as delicious. Servings 6 Ready In: 60mins* Good For: Any Season *plus refrigeration time of several hours to overnight...
by Rachel | Oct 11, 2023 | Main Dishes, Recipes, Side Dishes
Fall Butternut Squash Risotto This rich, creamy risotto features the flavors of fall—pan-roasted butternut squash, fried sage, nutty Parmigiano-Reggiano, and creamy mascarpone. It is one of my favorite risottos, and makes for a wonderful dinner to share with friends...
by Rachel | Aug 23, 2023 | Main Dishes, Recipes
Grilled Beef Banh Mi A fresh, pillowy baguette meets the most umami meat nestled in bright, crunchy vegetables, spicy mayo, and fresh cilantro. Find out why this iconic sandwich is a favorite the world over! Servings 2 Ready In: 30 minutes* Good For: Any season *plus...
by Rachel | Jul 19, 2023 | Main Dishes, Recipes
Sweet and Hot Italian Sausage Italian sausage is a fantastic ingredient that packs a huge punch of flavor. It is easy to make your own, and enables you to use any protein you choose. Servings Yields enough for 3-6 batches of tomato sauce Ready In: 30min Good For: Any...
by Rachel | Jul 12, 2023 | Main Dishes, Recipes
Vegetable Paella This paella is richly flavored with sofrito, saffron, cayenne pepper, smoked paprika, and a rainbow of vegetables. You, too, can learn to make this iconic Spanish dish. Servings 6-8 Ready In: 75 to 90min Good For: Spring, Summer Share On Facebook...
by Rachel | Jun 21, 2023 | Main Dishes, Recipes
Dreamburgers With sweet tomato confit, umami onion jam, rich avocado, bitter arugula, creamy aïoli, and melty cheddar cheese, this burger is the stuff of dreams. Servings 2 to 4 Ready In: 45min Good For: Fourth of July, Labor Day, Memorial Day Share On Facebook Share...
