by Rachel | Nov 15, 2023 | Recipes, Side Dishes
Challah and Wild Rice Stuffing This is the best Thanksgiving stuffing—sweet challah bread, fall herbs, root vegetables, nutty wild rice, and homemade turkey stock combine to create the perfect side dish for your holiday. Servings 8 Ready In: 75min* Good For:...
by Rachel | Nov 8, 2023 | Recipes, Side Dishes
Creamy Farro Salad with Butternut Squash and Pomegranate I am always looking for fall salad recipes. This one—with filling grains and earthy butternut squash punctuated by tart lemon and sweet pomegranate—is one of my favorites. Servings 6 Ready In: 60-75min Good For:...
by Rachel | Apr 26, 2023 | Appetizers, Recipes
Fava Beans with Lemon Ricotta and Fresh Herbs Inspired by Ottolenghi, this seasonal appetizer includes buttery fava beans, rich pistachio pesto, and decadent ricotta flavored with bright lemon zest. Servings 6 Ready In: 30min Good For: Spring Share On Facebook Share...
by Rachel | Feb 13, 2023 | Breads, Recipes
Cheddar and Herb Buttermilk Biscuits Fresh buttermilk biscuits are always a treat—but the addition of fresh herbs and sharp cheddar cheese takes these biscuits over the top. They are perfect for breakfast, or for anytime a biscuit craving strikes. Servings 12 Ready...
